Welcome to Salt Fish and Chips, a charming eatery nestled in Seascale. This spot is celebrated for its exceptional fish and chips, where quality meets sustainability. The passionate owner, Ben, sources fish directly from local boats, ensuring freshness with each bite. The potatoes? Grown nearby and crafted on-site, making their chips crisp and flavorful without preservatives.
Highlights of the menu include:
Scampi with delightful tartar sauce
Fish bites that have reviewers raving
Local sausages from Woodalls, both smoked and unsmoked
With praises for the friendly staff and vibrant atmosphere, a visit to Salt Fish and Chips promises not just a meal, but an experience by the seaside. Whether you’re a local or a visitor, this gem is one you simply cannot miss!
